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Step-by-Step Guide to Make Any-night-of-the-week Paw bhaji

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Paw bhaji

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We hope you got benefit from reading it, now let's go back to paw bhaji recipe. You can have paw bhaji using 14 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Paw bhaji:

  1. Take 2 of onions chopped.
  2. Get 2 of tomatoes chopped.
  3. Use 1 of capsicum chopped.
  4. Provide 1 of brinjal chopped.
  5. Take 100 gm of Chopped pumpkin.
  6. Take 100 gm of Gheeya chopped.
  7. You need 250 gm of Peas.
  8. Prepare 250 gm of Cauliflower chopped.
  9. Get 1 tsp of turmeric powder.
  10. Use 1 tsp of red chilli powder.
  11. Provide 1 tsp of paw bhaji masala.
  12. Provide to taste of Salt.
  13. Get Packet of paws.
  14. Use 3 tsp of butter.

Instructions to make Paw bhaji:

  1. Take cooker, add all vegetable and boiled 15 minutes after some time mashed it.
  2. Other side take pan and add oil.
  3. Add onions, tomatoes, cooked 5 minutes.
  4. Add all spices.
  5. Add all vegetables and mixed it.
  6. Now take tawa and spread the butter on it and put on paws.
  7. Cook both sides.
  8. Ready to serve hot and enjoyed it.

Pav Bhaji - a spicy curry of mixed vegetables (bhaji) cooked in a special blend of spices and served with soft buttered pav (bread bun shallow fried in butter), is any Indian food lover's dream. Blend in a mixer along with all the remaining ingredients till smooth. Pav Bhaji Oats - Add Oats to this mumbai pav bhaji nearly just before completion. VEGAN PAV BHAJI - Use Vegan Butter or Oil to make Vegan Pav Bhaji. Toast the Dinner Rolls / Pav on the pan or in a toaster.

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